Glossary
| Zagarolo | Italian - Appellation of Latium |
| Zierfandler | This autochthon grape produces extremely full bodied, spicy wines. The late harvest Zierfandlers retain enough acidity to ensure excellent aging potential. |
| Zinfandel | This grape for Europe found a happy home in the U.S., particularly in California. Today it is used to produce either a rather bland "White Zin" .. or the heady, grapey, deep red that has risen to an almost cult status in the U.S. |
| Zinnkoepfle | French - Appellation of Alsace |
| Zotzenberg | French - Appellation of Alsace |
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